Soften Beef Jerky in a Skillet

Sometimes jerky can get a little as well dry. Peradventure you accidentally over-dried your homemade jerky, or forgot to seal that bag of your favorite store-bought hasty. Left with hasty that's tough, stale, and crumbly, you might exist wondering, tin can you rehydrate jerky, and the reply is yes.

There are ii primary ways to soften beef jerky. The microwave method introduces steam in a sealed surroundings to soften jerky speedily. The liquid transfer method slowly introduces moisture into the jerky over the class of 12-24 hours. Both options have their perks and drawbacks, it just comes down to personal preference.

Here are footstep-by-step guides on how to make beef jerky softer.

1. Microwave Beef Hasty (Fast Method)

The microwave is a do-it-all kitchen appliance that tin can help soften jerky quickly. Because rehydration happens apace, it'due south best to enjoy the jerky immediately from the microwave, otherwise, information technology loses moisture and turns hard again pretty quickly.

The goal with the microwave method is to introduce h2o in a sealed environs to steam the jerky.

  1. Place your hasty in a container that has a lid such as microwavable tupperware or a glass bowl.

  2. Add a pocket-size bowl or cup of h2o inside the container with the jerky. As an alternative, you can add a moist towel to the container. Make sure the towel is completely moist as a dry towel can burn.

  3. Place the lid on the container merely practise not create an air-tight seal every bit steam will need to escape the container.

  4. Microwave the jerky at one minute intervals, checking the texture of the beefiness jerky at each stage.

  5. Once the jerky reaches your desired texture, feel free to enjoy.

Exercise non microwave the jerky without any h2o as this will further dry the hasty and risk burning it.

2. Liquid Transfer Method (Slow Method)

A second method of rehydrating jerky is to introduce wet in a sealed environment for an extended menstruation of time. This method takes slightly longer than the microwave method, just information technology mostly leads to a meliorate end product. If you take the time, this method is a peachy place to get-go.

There are a few different ways to do this.

Castor the Jerky with a Liquid

Lightly brush the jerky with a liquid and let it sit down for a few hours and up to 24 hours in a sealed surround. You tin use whatsoever liquid. Soy sauce, Worcestershire sauce, vegetable, beef, or chicken broth, liquid smoke, and water all piece of work wonders. We recommend matching any liquid was used in the original recipe.

Don't exit the jerky too long equally it can turn mushy. To foreclose excessive moisture transfer and possible mold, we recommend keeping the jerky in the refrigerator for both options.

Seal the Hasty with White Bread, Moist Vegetable, or Wet Towel

If you have some patience, an alternative method to try is to seal the beefiness jerky in an air-tight container with a piece of bread, moist vegetable (carrot, celery, or potato), or a wet towel. Over the class of 24 hours, the jerky will slowly pick-upwardly the moisture in the container. This method can be hitting or miss depending on the dryness level of the jerky, but information technology'south a expert option to examination as a beginning stride.

Pro Tip: Exercise Not Soak Beef Hasty

We do not recommend soaking beef jerky in water to soften it. Information technology will lose all season, texture, and color.

three. Cook with The Beef Jerky

Sometimes dried beef jerky can reach the point of no return. Don't worry, y'all can withal savor the hasty, y'all just have to get creative. Dried beef jerky is a bang-up add-on to soups, braises, and stews.

The simplest method to cook with beef jerky is to sauté it with olive oil, onions, garlic, and other vegetables in a fry pan. This is a simple and succulent snack or meal.

You can as well utilise a food processor to shred overly-stale beef jerky. This will turn it into jerky chew, a great snack.

Here are a few of our favorite recipes that feature beef jerky as the fundamental ingredient. Fifty-fifty extra dry or stale beef jerky can exist used in these recipes.

Keto Machaca Deviled Eggs

Beef Jerky Deviled Eggs

Roasted Pumpkin Soup

Pumpkin Soup with Jerky Garnish

Hot & Spicy Papaya Salad

Papaya Salad with Dried Beef Jerky

Bottom Line

Hasty is i of the most popular snacks out at that place. It'southward flavorful, nutritious, and portable. The secret lies in dehydration. By removing the wet to create a dried product, beefiness jerky is shelf-stable and does not crave any special treatment.

Sometimes too much moisture is removed and you need to work a little magic — that's where our three methods to rehydrate beef hasty will relieve the solar day. Each method works in different means, only each selection is a great way to answer how to soften beef hasty.

It's a taste and texture you have to try.

Interested in trying a new beef hasty?

We bring the old school to the new school. Our jerky is handcrafted in a family unit tradition that spans four generations and 90+ years in the middle of Downtown Los Angeles. A tradition built on quality ingredients and a handmade procedure that delivers a better-quality, better-tasting, ameliorate-for-you jerky. This is non gas station junk food. This is not a trendy snack concocted for product benefits instead of flavor. This is real food, made by real people. Pocket-sized batch, artisan-quality beefiness jerky delivered straight to your door.

Store Beef Jerky

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Source: https://peopleschoicebeefjerky.com/blogs/news/rehydrate-beef-jerky

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